Sawara Yong Tao Foo @ Pulau Tikus Penang

Whenever I want to have something simple and wholesome, Sawara Restaurant at Burmah Road comes to mind.  They started out as a humble lil restaurant serving mainly yong tao foo items made with 100% mackerel fish and some noodle dishes. Since then, the menu has flourished to include many other items like fresh fish slices, […]

Sweet & Sour Fishballs

This is a long overdue post, as I prepared this dish for a pot luck at the end of last year. At that time, I had spotted this simple yet tantalizing recipe from Rasa Malaysia’s site. And the pot luck was the perfect opportunity for me to try out the recipe! I have never had […]