Posts Tagged ‘Executive Sous Chef’
Sigi’s Bar & Grill on the beach @ Golden Sands Resort
Remember this post where I promised that mucho yumminess was headed to our shores?
Well that yummi-ness is now here! The newly revamped Sigi’s Bar & Grill on the beach at Golden Sands Resort, Penang is now opened! And while the Official Launching is on March 10, Sigi’s Bar & Grill is currently open to in [...]
Tags: Aioli Sauce, Al Fresco Dining, Cool Drink, Cool Sea, Enjoying Life, Executive Sous Chef, Fresco Bar, Golden Sands Resort Penang, Hotel Guests, Pine Nuts, Roasted Vegetable, Sea Breeze, Sigi, Sigi's, Sip Cocktails, Sneak Peak, Vegetable Salad, Vinaigrette, Warm Lamb Salad, Warm Winter, Winter Salad
Sneak Peak of Yumminess At Golden Sands Resort!
I must admit that I have not stepped foot into Golden Sands Resort in a long long time. Perhaps it got overshadowed by its glitzier counterpart next door. But no better time to get re-acquainted than right now!
As I walked into the hotel, I felt a sense of delight that it’s gotten a fresh vibrant [...]
Read MoreTags: Apple Green, Cambridge Uk, Chef De Partie, Chef John, Christchurch New Zealand, Executive Sous Chef, Golden Sands Resorts, Grand Hyatt Melbourne, Head Chef, Hotel Touring, John Brock, Long Long Time, Luxurious Pool, Michelin Star, Palm Trees, Peppinos, Pizza Oven, Restaurant Chef, Special Sneak Peek, Victoris


