Indian Dessert: Putu Mayong & Putu Piring @ Pulau Tikus

Putu Mayong and Putu Piring have been a family favourite since I was young. I was first introduced to it by grandpa who is definitely a lover of these simple yet delicious Indian dessert. Made up of rice flour and then steamed, these are then eaten with a mix of dessicated coconut and brown sugar.
And [...]

Tags: Bee Hoon, Big Car, Brisk Business, Car Park, Dessicated Coconut, Grandpa, Indian Dessert, Jala, Kopitiam, Liking, Match Made In Heaven, Mayong, Pulau Tikus, Putu Mayong, Putu Piring, Rice Flour, Rich Taste, Shreds, Stall Owner, Strands, Sweet Brown Sugar, Sweetness, Vermicelli

The Golden Triangle @ Autocity, Juru

It was a very hot Sunday when we found ourselves at Autocity, Juru Penang looking for something to appease our rumbling tummies. I suggested Golden Triangle, having heard from a friend that the food was good. The rest hastily agreed, not wanting to waste another minute under the glaring hot sun.

We walked in, our eyes [...]

Tags: Autocity Juru, Crabs, Dark Interior, Dish, Egg Sauce, Fish Sauce, Golden Triangle, Hot Sun, Juru Penang, Mains, Peppery Taste, Pineapple Juice, Spicy Sauce, Stir Fry Chicken, Sweltering Heat, Thai Food, Thai Restaurants, Tummies, Vermicelli, Waiter